Forgotten Foods Fellowship
For young adults ages 21-24
Forgotten Foods Fellowship is a 10-month educational and hands-on experience for Staten Island young adults (ages 21 - 24). Fellows are trained to be neighborhood organizers who creatively tackle food justice issues using a root-cause approach. They learn Forgotten Foods’ community organizing approach and principles, food justice and mutual aid-related terms, popular education, and how to analyze City policy. In the latter half of the fellowship, fellows apply skills and concepts learned to co-develop curriculum, co-facilitate FFAY internship classes, and co-organize a neighborhood project.
Here are some of the outcomes we strive for in the Forgotten Foods Fellowship:
Personal Learning Outcomes
Discover your unique leadership and community organizing style
Apply self-liberatory practices to programmatic spaces and the surrounding neighborhood
Understand your personal path in community organizing
Create meaningful goals to deepen to your personal, professional, or academic journeys
Relational Outcomes
Build vital collaboration skills in a non-traditional non-profit organization
Practice cultural humility, curiosity, mindfulness, and emotional intelligence with other fellows and the surrounding neighborhood
Co-organize a neighborhood market in Stapleton with teenagers
Educational Outcomes
Teach Forgotten Foods community organizing approach, principles, and values which are rooted in collectivism, a deep analysis of power, and repair
Gain proficiency in community organizing, urban agriculture and/or community cooking
Learn skills in interpersonal communication, event planning, community-based research, policy analysis, facilitation, and community outreach